Meal Plan 19CW01

Breakfast

  • Quinoa bowls with bacon and okra
  • Fruit salad (frozen berries, avocado, cinnamon, ginger, pecans)

Lunch

  • Chicken fajita bowl
  • Salad with chicken

Dinner

  • Spaghetti (squash instead of noodles)
  • Steak, beets, asparagus

Snacks

  • https://elanaspantry.com/betsys-multi-grain-crackers/
  • Bananas

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